SAUCES
Serving size – 1 oz
Buffalo
| 1 | 80 | 0.1 | 0.5 | 0.2 |
|
Serving Size (oz)
|
Calories (kcals) | Protein (g) | Carbs (g) | Fibre (g) |
| 0 | 8 | 1.7 | 0 | 0 |
| Sugars (g) | Total Fat (g) | Sat. Fat (g) | Trans Fat (g) |
Cholesterol (mg)
|
| 563 | 6% | 15% | 0% | 0% |
| Sodium (mg) | Vit A (% DV) | Vit C (% DV) | Calcium (% DV) | Iron (% DV) |